Dry Ingredient
Showing 1–16 of 20 results
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kacang dhal merah (Red Dhall Bean)
RM8.00 -
Pigeon pea (Kacang dal)
RM9.00 -
Asam 皮
RM35.00 -
Dry Mushroom 东姑
RM75.00 -
White Tree Fungus 云耳
RM100.00 -
Cellophane noodles (粉丝/冬粉)
RM22.00 -
Sotong Kering 吊片
RM200.00 -
咸鱼仔
RM70.00 -
府竹片
RM45.00 -
木耳
RM50.00 -
Ikan Bilis 江鱼仔
RM50.00 -
玉竹
RM100.00 -
Buah Keras 石古仔
RM30.00 -
红枣
RM14.00 -
红豆
RM15.00 -
绿豆
RM13.00